Thought I would give you a great Banana Nut Bread recipe my husband loves. We're on a diet so we have to eat healthy. Banana's are healthy aren't they?
I came back from our sewing group Treasured Friends and put this in the oven. I would say I sewed a lot but I forgot my cord to my machine. Can you believe it. Too many projects going on in this head of mine. Leave for Canton next Wednesday and will post a picture of all the things I've been sewing on.
Banana Nut Bread
1/2 cup shortening
1 cup sugar
2 eggs
1 cup mashed ripe bananas
1/4 cup chopped nuts
2 cups all-purpose flour
1 teaspoon soda
1/4 teaspoon salt
1/2 teaspoon vanilla
Cream shortening and sugar until light and fluffy. Add eggs and beat well. Stir in mashed bananas, vanilla and mix well. Stir in nuts. Add Dry ingredients and stir in. Pour into greased loaf pan and bake at 350 degree for 40 minutes. Yield: 1 loaf.
Keep Stitchen'
Bonnie